🥥 Kuku Paka (Creamy East African Coconut Chicken Curry)

🧾 Ingredients for Kuku Paka

Chicken and Marinade:

  • 1 kg chicken, cut into pieces

  • Juice of 1 lemon

  • Salt to taste

Cooking Ingredients:

  • 2 tablespoons vegetable oil

  • 2 onions, finely chopped

  • 4 cloves garlic, minced

  • 1-inch ginger, grated

  • 2 tomatoes, chopped

  • 2 green chilies, chopped (adjust for heat)

Spices:

  • 1 teaspoon ground cumin

  • 1 teaspoon ground coriander

  • 1 teaspoon turmeric

  • 1 teaspoon paprika

  • 1 teaspoon garam masala

Additional:

  • 1 cup coconut milk

  • Fresh coriander leaves (for garnish)

🧾 Ingredients for Kuku Paka

Chicken and Marinade:

  • 1 kg chicken, cut into pieces

  • Juice of 1 lemon

  • Salt to taste

Cooking Ingredients:

  • 2 tablespoons vegetable oil

  • 2 onions, finely chopped

  • 4 cloves garlic, minced

  • 1-inch ginger, grated

  • 2 tomatoes, chopped

  • 2 green chilies, chopped (adjust for heat)

Spices:

  • 1 teaspoon ground cumin

  • 1 teaspoon ground coriander

  • 1 teaspoon turmeric

  • 1 teaspoon paprika

  • 1 teaspoon garam masala

Additional:

  • 1 cup coconut milk

  • Fresh coriander leaves (for garnish)

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