1. Caldo Verde – Iconic Traditional Portuguese Food
From the north of Portugal comes Caldo Verde, the famous Portuguese soup. This is one of the most popular soups and typical Portuguese dishes.
While Caldo Verde soup is particularly popular in the winter, it can be enjoyed all year round, whether it is warm or cold outside.
The soup is green in color and made with a particular dark green cabbage that is not widely available beyond Portugal’s borders. Substitutes include collard greens or kale.
Wonderful flavors from the combination of potato puree, slices of chouriço sausage, and local Portuguese olive oil complete this delicious and hearty soup.
It was one of our favorite soups, and we enjoyed it on several occasions. It is simple, full of flavor, and has delicious textures.
While in Portugal, don’t miss the delightful flavors of this famous food.
1. Caldo Verde – Iconic Traditional Portuguese Food
From the north of Portugal comes Caldo Verde, the famous Portuguese soup. This is one of the most popular soups and typical Portuguese dishes.
While Caldo Verde soup is particularly popular in the winter, it can be enjoyed all year round, whether it is warm or cold outside.
The soup is green in color and made with a particular dark green cabbage that is not widely available beyond Portugal’s borders. Substitutes include collard greens or kale.
Wonderful flavors from the combination of potato puree, slices of chouriço sausage, and local Portuguese olive oil complete this delicious and hearty soup.
It was one of our favorite soups, and we enjoyed it on several occasions. It is simple, full of flavor, and has delicious textures.
While in Portugal, don’t miss the delightful flavors of this famous food.
