Impress your dinner guests with the sophisticated flavors of Lemon Thyme Chicken Roulade. This gourmet dish combines tender, rolled chicken filled with herbaceous cream cheese, finished with a tangy lemon thyme sauce and colorful seasonal vegetables. Perfect for fine dining at home!
Ingredients
Gather these ingredients to prepare your Lemon Thyme Chicken Roulade:
For the Chicken Roulade
- 4 large chicken breasts, pounded thin
- 2 tbsp fresh thyme, finely chopped
- 1 tbsp lemon zest
- 3 tbsp cream cheese, softened
- Salt and pepper, to taste
- 1 tbsp olive oil
For the Lemon Thyme Sauce
- 2 tbsp butter
- 1 tbsp fresh thyme
- 3 tbsp lemon juice
- ½ cup chicken broth (optional)
For the Vegetables
- Baby carrots, asparagus, or other seasonal vegetables
- 1 tbsp olive oil
- Salt and pepper, to taste
Impress your dinner guests with the sophisticated flavors of Lemon Thyme Chicken Roulade. This gourmet dish combines tender, rolled chicken filled with herbaceous cream cheese, finished with a tangy lemon thyme sauce and colorful seasonal vegetables. Perfect for fine dining at home!
Ingredients
Gather these ingredients to prepare your Lemon Thyme Chicken Roulade:
For the Chicken Roulade
- 4 large chicken breasts, pounded thin
- 2 tbsp fresh thyme, finely chopped
- 1 tbsp lemon zest
- 3 tbsp cream cheese, softened
- Salt and pepper, to taste
- 1 tbsp olive oil
For the Lemon Thyme Sauce
- 2 tbsp butter
- 1 tbsp fresh thyme
- 3 tbsp lemon juice
- ½ cup chicken broth (optional)
For the Vegetables
- Baby carrots, asparagus, or other seasonal vegetables
- 1 tbsp olive oil
- Salt and pepper, to taste
