Ingredients
- 115 grams flour (4 ounces or about 3/4 cup)
- 4 grams baking powder (.15 ounce or 1 teaspoon)
- 3 medium oranges, grated zest
- 4 medium eggs
- 115 grams sugar (4 ounces or 1/2 cup), plus more for sprinkling
- 130 milliliter orange juice (1 cup)
- 113 grams butter (1 stick or 1/2 cup when melted), unsalted and melted
- 4 milliliter vanilla extract (1 teaspoon)
- pinch of salt
Ingredients
- 115 grams flour (4 ounces or about 3/4 cup)
- 4 grams baking powder (.15 ounce or 1 teaspoon)
- 3 medium oranges, grated zest
- 4 medium eggs
- 115 grams sugar (4 ounces or 1/2 cup), plus more for sprinkling
- 130 milliliter orange juice (1 cup)
- 113 grams butter (1 stick or 1/2 cup when melted), unsalted and melted
- 4 milliliter vanilla extract (1 teaspoon)
- pinch of salt
