French Onion Stuffed Potatoes

This recipe for French Onion Stuffed Potatoes transforms a simple baked potato into a comforting and sophisticated meal. The potatoes are baked until tender, then filled with rich, caramelized onions and gooey, melted Gruyère cheese, offering all the classic flavors of French onion soup in a delicious and satisfying dish.


French Onion Stuffed Potatoes

Ingredients:

Ingredient Quantity
Large russet potatoes 4
Olive oil 2 tablespoons
Large onions, thinly sliced 2
Garlic, minced 2 cloves
Thyme 1 teaspoon
Beef or vegetable broth 1 cup
Shredded Gruyère cheese 1 cup
Salt and pepper To taste

 

This recipe for French Onion Stuffed Potatoes transforms a simple baked potato into a comforting and sophisticated meal. The potatoes are baked until tender, then filled with rich, caramelized onions and gooey, melted Gruyère cheese, offering all the classic flavors of French onion soup in a delicious and satisfying dish.


French Onion Stuffed Potatoes

Ingredients:

Ingredient Quantity
Large russet potatoes 4
Olive oil 2 tablespoons
Large onions, thinly sliced 2
Garlic, minced 2 cloves
Thyme 1 teaspoon
Beef or vegetable broth 1 cup
Shredded Gruyère cheese 1 cup
Salt and pepper To taste

 

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