Sopa da Pedra it’s a traditional Portuguese soup made with kidney beans, potatoes, and a mix of assorted meats and cured sausages. The dish was invented in the city of Almeirim and it’s tied to a European folk tale. It’s simply delicious, and a great way to have a taste of the traditional Portuguese charcuterie. Continue to read to learn how to make this Portuguese Stone Soup!
Sopa da Pedra – A Portuguese Dish with Rural Traditions
The consumption of a hearty soup made with beans, potatoes, and cured sausages goes back several centuries in the Almeirim region. With the construction of the Royal Palace of Almeirim in the 15th century, the site became the royal family’s winter home and hunting retreat. Since the common folk weren’t allowed to hunt in the area, subsistence farming became more and more popular. Several families were fed by their own crops and livestock, and dishes such as Sopa da Pedra, would feature all the different produce and meats produced by the farmers. This hearty bean soup also provided sustenance for those working the land.
Sopa da Pedra it’s a traditional Portuguese soup made with kidney beans, potatoes, and a mix of assorted meats and cured sausages. The dish was invented in the city of Almeirim and it’s tied to a European folk tale. It’s simply delicious, and a great way to have a taste of the traditional Portuguese charcuterie. Continue to read to learn how to make this Portuguese Stone Soup!
Sopa da Pedra – A Portuguese Dish with Rural Traditions
The consumption of a hearty soup made with beans, potatoes, and cured sausages goes back several centuries in the Almeirim region. With the construction of the Royal Palace of Almeirim in the 15th century, the site became the royal family’s winter home and hunting retreat. Since the common folk weren’t allowed to hunt in the area, subsistence farming became more and more popular. Several families were fed by their own crops and livestock, and dishes such as Sopa da Pedra, would feature all the different produce and meats produced by the farmers. This hearty bean soup also provided sustenance for those working the land.