Cracker Barrel-Style Meatloaf

This recipe for Cracker Barrel-Style Meatloaf brings the classic comfort of a home-cooked meal right to your table. Featuring a savory and tender meatloaf topped with a sweet and tangy ketchup glaze, this dish is the definition of American comfort food. It’s a satisfying and easy-to-make centerpiece for any family dinner.

Ingredients:

For the Meatloaf:

Ingredients: Quantity
Ground beef (80/20 recommended) 2 lbs
Breadcrumbs (or crushed saltines) 1 cup
Milk 1 cup
Medium onion, finely chopped 1
Large eggs 2
Worcestershire sauce 1 tbsp
Salt 1 tsp
Black pepper 1 tsp
Garlic powder 1 tsp
Dried thyme (optional) 1 tsp

For the Glaze:

Ingredients: Quantity
Ketchup 1 cup
Brown sugar 3 tbsp
Dijon mustard (or yellow mustard) 1 tbsp
Apple cider vinegar (optional) 1 tbsp

This recipe for Cracker Barrel-Style Meatloaf brings the classic comfort of a home-cooked meal right to your table. Featuring a savory and tender meatloaf topped with a sweet and tangy ketchup glaze, this dish is the definition of American comfort food. It’s a satisfying and easy-to-make centerpiece for any family dinner.

Ingredients:

For the Meatloaf:

Ingredients: Quantity
Ground beef (80/20 recommended) 2 lbs
Breadcrumbs (or crushed saltines) 1 cup
Milk 1 cup
Medium onion, finely chopped 1
Large eggs 2
Worcestershire sauce 1 tbsp
Salt 1 tsp
Black pepper 1 tsp
Garlic powder 1 tsp
Dried thyme (optional) 1 tsp

For the Glaze:

Ingredients: Quantity
Ketchup 1 cup
Brown sugar 3 tbsp
Dijon mustard (or yellow mustard) 1 tbsp
Apple cider vinegar (optional) 1 tbsp

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