A delicious one-pan meal that’s packed with flavor! Tender shrimp, smoky sausage, and colorful bell peppers are tossed in a rich, cheesy cream sauce with pasta for a satisfying dinner that comes together in no time.
Prep time: 15 minutes | Cook time: 20 minutes | Serves: 4-6
Ingredients
-
1 lb penne pasta (or other short pasta like rigatoni)
-
1 lb large shrimp, peeled and deveined
-
2 smoked sausages (or Andouille sausage), sliced into rounds
-
1 tbsp olive oil
-
1 medium onion, thinly sliced
-
1 green bell pepper, thinly sliced
-
1 red bell pepper, thinly sliced
-
2 cloves garlic, minced
-
1 cup heavy cream
-
1 ½ cups shredded mozzarella cheese
-
1 cup freshly grated Parmesan cheese, divided
-
1 tsp paprika
-
1 tsp garlic powder
-
1 tsp onion powder
-
½ tsp cayenne pepper (optional, for heat)
-
Salt and freshly ground black pepper, to taste
-
Fresh parsley, chopped (for garnish)
Instructions:
A delicious one-pan meal that’s packed with flavor! Tender shrimp, smoky sausage, and colorful bell peppers are tossed in a rich, cheesy cream sauce with pasta for a satisfying dinner that comes together in no time.
Prep time: 15 minutes | Cook time: 20 minutes | Serves: 4-6
Ingredients
-
1 lb penne pasta (or other short pasta like rigatoni)
-
1 lb large shrimp, peeled and deveined
-
2 smoked sausages (or Andouille sausage), sliced into rounds
-
1 tbsp olive oil
-
1 medium onion, thinly sliced
-
1 green bell pepper, thinly sliced
-
1 red bell pepper, thinly sliced
-
2 cloves garlic, minced
-
1 cup heavy cream
-
1 ½ cups shredded mozzarella cheese
-
1 cup freshly grated Parmesan cheese, divided
-
1 tsp paprika
-
1 tsp garlic powder
-
1 tsp onion powder
-
½ tsp cayenne pepper (optional, for heat)
-
Salt and freshly ground black pepper, to taste
-
Fresh parsley, chopped (for garnish)
