Bifana Recipe

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Notes

    • You can marinate the pork overnight for even more intense flavors.

Nutrition

Serving: 1 | Calories: 688kcal | Carbohydrates: 4g | Protein: 54g | Fat: 46g | Saturated Fat: 10g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 28g | Trans Fat: 0.2g | Cholesterol: 167mg | Sodium: 1304mg | Potassium: 1044mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1304IU | Vitamin C: 1mg | Calcium: 38mg | Iron: 2mg

Notes

    • You can marinate the pork overnight for even more intense flavors.

Nutrition

Serving: 1 | Calories: 688kcal | Carbohydrates: 4g | Protein: 54g | Fat: 46g | Saturated Fat: 10g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 28g | Trans Fat: 0.2g | Cholesterol: 167mg | Sodium: 1304mg | Potassium: 1044mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1304IU | Vitamin C: 1mg | Calcium: 38mg | Iron: 2mg

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