Skip to content
Cottage Cheese Mixture
- 1.5 cups cottage cheese
- 2 eggs
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Vegetables
- 1 zucchini diced
- 1 red bell pepper chopped
- 1 cup broccoli florets chopped
- 1 carrot small, grated
- 0.5 red onion finely chopped
- 2 cloves garlic minced
- 0.5 teaspoon dried oregano optional
- 0.25 cup Parmesan or cheddar cheese grated, optional, for topping
- 1 Cooking spray or olive oil for greasing the baking dish
Cottage Cheese Mixture
- 1.5 cups cottage cheese
- 2 eggs
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Vegetables
- 1 zucchini diced
- 1 red bell pepper chopped
- 1 cup broccoli florets chopped
- 1 carrot small, grated
- 0.5 red onion finely chopped
- 2 cloves garlic minced
- 0.5 teaspoon dried oregano optional
- 0.25 cup Parmesan or cheddar cheese grated, optional, for topping
- 1 Cooking spray or olive oil for greasing the baking dish