Creamy Layered Delight: The Perfect No-Bake Biscuit Pudding Recipe

Serving Suggestions

  • Slice into squares or scoop into bowls.
  • Serve cold, optionally with fresh berries or a drizzle of chocolate sauce.

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Tips & Variations

  • Fruit Twist: Add a layer of sliced bananas or strawberries between custard layers.
  • Nutty Flavor: Add crushed roasted nuts between layers for a crunch.
  • Boozy Kick: Add 1 tbsp of coffee liqueur or rum to the milk for an adult version.
  • Dairy-Free Option: Use almond or coconut milk and a vegan custard powder alternative.

🧊 

Storage

  • Store covered in the refrigerator for up to 4–5 days.
  • Not ideal for freezing due to the custard texture.

Serving Suggestions

  • Slice into squares or scoop into bowls.
  • Serve cold, optionally with fresh berries or a drizzle of chocolate sauce.

💡 

Tips & Variations

  • Fruit Twist: Add a layer of sliced bananas or strawberries between custard layers.
  • Nutty Flavor: Add crushed roasted nuts between layers for a crunch.
  • Boozy Kick: Add 1 tbsp of coffee liqueur or rum to the milk for an adult version.
  • Dairy-Free Option: Use almond or coconut milk and a vegan custard powder alternative.

🧊 

Storage

  • Store covered in the refrigerator for up to 4–5 days.
  • Not ideal for freezing due to the custard texture.

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