Creamy Pineapple Dessert Without Gelatin (4-Ingredient Recipe)

Frequently Asked Questions

❓ Can I make this dairy-free?

Yes! Substitute coconut cream for whipping cream and use sweetened condensed coconut milk (available in many natural food stores).


❓ Can I make this sugar-free?

Use sugar-free condensed milk (homemade or store-bought), and ensure the pineapple is packed in juice, not syrup.


❓ Can this be layered like a trifle?

Absolutely. Layer with crushed biscuits, fruit pieces, or jelly (if you don’t mind adding agar).


❓ Why isn’t my dessert setting?

If you skipped the cornstarch or used raw pineapple, it may not firm up enough. Chill longer or try freezing slightly for a firmer texture.

Frequently Asked Questions

❓ Can I make this dairy-free?

Yes! Substitute coconut cream for whipping cream and use sweetened condensed coconut milk (available in many natural food stores).


❓ Can I make this sugar-free?

Use sugar-free condensed milk (homemade or store-bought), and ensure the pineapple is packed in juice, not syrup.


❓ Can this be layered like a trifle?

Absolutely. Layer with crushed biscuits, fruit pieces, or jelly (if you don’t mind adding agar).


❓ Why isn’t my dessert setting?

If you skipped the cornstarch or used raw pineapple, it may not firm up enough. Chill longer or try freezing slightly for a firmer texture.

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