Tory – French Onion and Mushroom Tart with Gruyere Cheese 🧅🍄🧀 A buttery, golden tart packed with savory mushrooms, sweet onions, and melty cheese—perfect for any occasion! Ingredients (Serves 8) 1¼ cups grated Gruyere cheese 1 (14-ounce) sheet puff pastry, thawed 3 tablespoons ghee or butter, divided 12 ounces shiitake or cremini mushrooms (or both), sliced ¼ cup beef stock 1 tablespoon fresh thyme leaves, divided ¼ cup sherry Salt and black pepper, to taste 2 cloves garlic, minced 2 medium onions, halved and thinly sliced 1 egg, beaten (for egg wash) Instructions Caramelize Onions: Melt 1½ tablespoons ghee in a skillet over medium heat. Cook sliced onions with salt and pepper for about 20 minutes until golden and jammy. Stir in sherry, reduce briefly, then add beef stock a
Tory – French Onion and Mushroom Tart with Gruyere Cheese 🧅🍄🧀 A buttery, golden tart packed with savory mushrooms, sweet onions, and melty cheese—perfect for any occasion! Ingredients (Serves 8) 1¼ cups grated Gruyere cheese 1 (14-ounce) sheet puff pastry, thawed 3 tablespoons ghee or butter, divided 12 ounces shiitake or cremini mushrooms (or both), sliced ¼ cup beef stock 1 tablespoon fresh thyme leaves, divided ¼ cup sherry Salt and black pepper, to taste 2 cloves garlic, minced 2 medium onions, halved and thinly sliced 1 egg, beaten (for egg wash) Instructions Caramelize Onions: Melt 1½ tablespoons ghee in a skillet over medium heat. Cook sliced onions with salt and pepper for about 20 minutes until golden and jammy. Stir in sherry, reduce briefly, then add beef stock a
