Whenever I serve this meal, my husband’s face lights up.

For a bit of a kick, try adding a teaspoon of Worcestershire sauce or a dash of hot sauce to the mixture. You can also swap out the ground turkey for ground chicken or a lean ground beef if you prefer. If you’re looking to add more veggies, consider mixing in some grated carrots or chopped bell peppers. For a gluten-free version, use a gluten-free stuffing mix and ensure all other ingredients are gluten-free.